Vegan Matcha Banana Smoothie Recipe For You Healthy Vegans!
Vegan Matcha Banana Smoothie Recipe
This subtly sweet vegan shake makes the best summertime breakfast: ultra-creamy with a tip of grassy green tea powder, it's tasty enough to be a dessert.
Freezing the banana overnight assists to keep the beverage extra-cold.
Tasty matcha powder includes a deep taste while softening the sweet taste of the banana and soy milk.
Yield: Serves 1 - Active time: 5 minutes - Overall time:5 minutes
What you need:
1 banana, peeled, cut into portions, and frozen over night
1 cup plain unsweetened soy milk
1 1/2 teaspoons agave nectar
1 teaspoon matcha (Japanese green tea) powder
Instructions
- Include banana, soy milk, agave, and matcha to your mixer. Mix on high till totally smooth, about 30 seconds. Pour into a glass and serve instantly.