BANANO-CHOCOLATE CUPCAKES

Council: decorate summer pastries with fresh berries.

You will need (12 pieces):

• flour shenic - 130 g;

• baking powder (baking powder) - 1 tsp;

• salt - a pinch;

• egg - 1 piece;

• soda - ½ tsp;

• sugar - 150 g;

• bananas - 100 gr (very ripe);

• milk - 100 ml;

• Butter - 50 gr;

• Chocolate - 100 gr. (1 tile, I take Babaevsky 75%);

• berries - 1-5 per capkake.

Mix the dry ingredients in a separate bowl, melt the butter, stir the banana with a fork and blend with the egg, milk and Melted butter. Mix with the mixer all the ingredients.

In silicone molds put a few berries of blueberries, pour the test to half the shape, because the dough will rise.

Bake in preheated to 180 degrees oven for 25 minutes.
Check the preparedness with a wooden toothpick.

Chocolate melt in a water bath and gently dip each capcake into the chocolate mass, decorate with berries blueberries, raspberries or strawberries.

source: http://www.womanhit.ru/lifestyle/food/2018-06-27-gotovim-bananovo-shokoladnye-kapkejki/