Let's eat whatever food you want! We bring it to you, @steem-eat

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AVOCADO LIME SALMON

Ingredients

• 200g of skinless salmon
• 1/2 teaspoon paprika
• 3 cloves garlic, minced
• pepper
• olive oil
• salt

For Avocado Topping :
• chopped avocado
• 1 small red onion, chopped
• salt
• pepper
• 1 tablespoon olive oil
• 1 tablespoon lime juice
• 1 tablespoon chopped fresh cilantro

The steps

1. Preheat oven to 200C.
2. Season salmon with salt, pepper, olive oil, garlic and paprika on a baking tray.
3. Bake for 12 minutes.
4. Mix avocado toppings in a small bowl.
5. Top the salmon with the avocado toppings.
6. Serve and Enjoy!

From LaV - Inspired by Tasty ❤️

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The secret of success is to eat what you like and let the food fight it out inside.

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