🍄 Mushroom Stuffed Banana Leaves 👩‍🍳 An Ital Cambodian Recipe 💚💛 ❤️

Today I have another Ital recipe made from mushrooms and lemongrass. I like this very much because it has holy basil. 🙏

I like holy basil when I eat it because I feel it in my nose. Normally this food is made with small fish or pork and mushrooms, but I make it Ital because my family eat Rastafari diet in Suriname.

I hope you all enjoyed with my recipe.

👩‍🍳 Stuffed Banana Leaves (Ital) Recipe 🔪

វិធីធ្វើកប់ផ្សិតបួស

Ingredients

• 100 grams mushrooms
• 2 lemongrass stalks
• 1 small piece turmeric
• 3 cloves garlic
• 1 small piece galangal
• 1 lime leaf
• 3 chilies or as you like
• tamarind pulp to taste
• 1/2 tsp salt or to taste
• 1 tsp brown sugar or taste
• 1 tsp soy sauce
• tulsi (holy basil) as you like
• 2 cucumbers
• 5 longbeans

Usually, I made this food with tamarind leaves but I not have it now, so I instead tamarind pulp.

Step 1 Grind lemongrass, turmeric, galangal, lime leaves, chilies and garlic, and tamarind put water a little bit grind it very well. Slice mushrooms thin.
Step 2 Then put all ingredients in the bowl.
Step 3 Mixed up together very well.
Step 4 Then put it on banana leaves and fold to close.
Step 5 Then bake it or roast it.
Step 6 Baked it already.

We can eat with raw vegetables all as you like it or you have them.

For today I have only cucumber and long bean. Have a nice weekend with everyone.

🙏 THANKS FOR READING 🙏

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