Hand-poured Silver, part 16
When the silver is nice and hot, the mold is nice and hot as well, and you pour it nice and steady...
You don't have to pour it so fast nor pour it so slowly that it cools down before you complete the pour...
Then you shake it gently as it cools down...
This is another 100 gram pour.
"P" Bar, 100grams, .999 FS
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