Recipes || Delicious Homemade Pudding Recipes

how are you all? I hope you are well by the grace of Allah. I am also fine by the grace of Allah. Bangladeshis have a special reputation as foodies. Since ancient times, Bengalis love to eat new and delicious food. The recipe that I am presenting to you today is not new, but it is definitely very tasty and delicious. I have come up with a recipe for a homemade delicious pudding.

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Let's see how to make delicious pudding at home.

Introduction:-

Ingredients: -

Materials	Quantity
Liquid milk	1 ltr.
Sugar	150 grams or one cup.
Cardamom	1Pcs.
Powdered milk	50 grams.
Eggs	3Pcs.
water	As you need.
Stand	1

Let's start to make delicious homemade Pudding.

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• First, I put one liter of liquid milk on the stove. The milk should be thickened. So it should be heated well so that 1 liter turns into 1/2 liter.
• Mix half a cup of powdered milk in warm water.

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• I mixed the powdered milk with the liquid milk and add 1/2 cup of sugar to the milk.

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• Add a pinch of salt to the milk.
• Keep stirring a little so that it does not stick to the bottom.

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• Give a cardamom with milk, it will not have the smell of eggs.
• Now you have to make the caramel of the pudding with sugar. So I put 1/2 cup of sugar in a bowl with a little water.

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• Fry well until it turns reddish in color.
• When it turns red, turn off the stove. This is our caramel.

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• While the caramel is still hot, put it into the bowl in which we will make the pudding.
• Put it in such a way that there is an even amount of caramel in each corner of the bowl.

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• Now beat 3 eggs and mix well.
• The egg paste is well mixed with the milk mixture.

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• The mixture is strained through a sieve.
• Now pour the mixture into the container in which the caramel is made.
• We will need another big pot. Place a stand in that pot.
• Pour enough water into the container.

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• Now put the container in which the mixture is kept in the big container well so that there is no gap.
• Now keep it in the oven for 40-45 minutes on medium heat.

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• Check occasionally to see if the mixture has thickened.

• Remove it from the stove if the mixture thickens.

• We will wait until it becomes cool.
  

• When it cools, carefully pour it onto a plate.

• My delicious pudding is done.

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I hope you will like my handmade pudding. I like to make a little different food on a limited scale sometimes.
@shahid76