LOVE MOTHER
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One day, in the middle of the night, the boy was thirsty. So I instinctively went to the kitchen and opened the refrigerator door. But when I opened the refrigerator door, somehow the thirst disappeared quickly. The reason was none other than a mackerel placed in a conspicuous place. In addition, the mackerel has been cut into small pieces and has been well salted.
A heartwarming story that the child drowned in the euphoria of being able to eat grilled mackerel the next morning. Besides, I guess he must not be able to sleep because he was touched by his mother's sincerity.
Come to think of it, all mothers must have felt the same way now and when this song was released. Unlimited responsibility and love to dedicate with all my might. As great as the name is, sometimes it feels so heavy that I wonder if it's too harsh.
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Food is one of his many responsibilities. Of course, still. I feel a sacred burden for the happiness and healthy life of my family. Moreover, recently eating well and living well has become a hot topic, so there are many stories about food here and there. Not only social media, various broadcasters are also competing for food-related programs. It seems that mothers are getting more and more anxious because of the high quality food that is on the rise.
So-called recipes, local restaurants, and restaurants with big sales. My eyes are getting higher and higher with phrases that appeal to everyone, and it has become a culture of evangelizing the audience about what kind of food to eat rather than what to use to fill the stomach.
It is very important to take photos before tasting. Photos were uploaded competitively and boasted as if there was a fight. Food is plentiful, but we think about what our hearts are like.
This is a table made up of simple side dishes that everyone knows just by name, but the days when I am happy because I am grateful for the devotion you have made for me. Not only is the scene in the lyrics meant to be fun to listen to, it's a real heart, but it's a shame that it seems to have faded.
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Then I immediately said “Don't worry. Please do what makes your mother comfortable.” I said, but actually...
Last winter was harsh, had to use different types of kimchi and could save the texture could be poached and soup, and side dishes every day but may face I know funny names. It's enough. And it tastes good, but I'm more grateful for your service, Mother. I wish I could put more pressure on you.
As usual, I'm looking forward to my mom's recipe tomorrow.
Misunderstanding is not allowed. I am truly devoted.