Pressure Cooker Chicken With Chickpeas.

30-Minute Pressure Cooker Chicken With Chickpeas.

Chickpeas, smoked paprika, chorizo, and chicken in a 30-minute pressure cooker stew.

INGREDIENTS:

2 tablespoons extra-virgin olive oil, plus more for serving
8 ounces Spanish-style chorizo, cut into 1/2-inch dice
1 medium onion, thinly sliced (about 1 cup)
1 tablespoon smoked Spanish paprika
2 (15-ounce) cans chickpeas, drained and rinsed

Full source :

https://goo.gl/images/acWEJB

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