Cooking Jhal small fish fry.

Assalamu Alaikum wa Rahmatullah

Hello dear, Friend's
I'm @sahidfarabee from #Bangladesh.

How are you all friends? I hope you are well and healthy by the grace of God. I am also fine by the grace of Allah and the love of all of you. Fish is a favorite food of all of us. Daily food list we see different types of fish but there are many fish recipes. Especially everyone likes to eat fish fry. Small fish are cut into small pieces and fried when deep fried. We have a variety of pond fish and sea fish around us. Pond fish have a slightly different diet than marine fish. Small Fish Jhal Fry is one of my favorite food so today I am bringing you my recipe for Small Fish Jhal Fry.

recipe final appearance

Ingredients required for the recipe

small fish
onion
Chilli
garlic cloves
turmeric powder
Chilli powder
Soybean oil
salt

First step

I cut the fish into small pieces to fry the fish fillets.

Step-2

I rubbed the cut fish with all the spices and kept it for a while.

Step-3

Now I put oil inside the kadai, when the oil is hot, I put chopped onion inside it and fry it for a while.

Step-4

When the onions are fried, add the fishes coated with masala to the pan.

Step-5

Fry the fish well with onions for a while.

Step-6

After frying for a while, I will add a little water here because I fried the fish for a long time.

Last step

When the water is well dried, I will remove the fish from the stove.

Friends, today I am bringing you a different type of fish cooking recipe. I love to bring you cooking recipes. I have shared each step of today's cooking recipe with you all, I hope you will like the cooking.

Goodbye for today. Allah Hafez