Funny Layer Pudding Recipe food.
Always make caramel pudding at home. Find out how to make a classic vanilla pudding and how to serve them again.
Ingredients:
#... 2 + 1/4 cup milk .....
#... 1/2 cup sugar ....
#... 2 eggs ....
#... 3 tablespoon cornflower ....
#... 2 teaspoon vanilla essence food color (red, balud, blue, green) whipped cream
#... Firs Pour milk in a safflower and pour it into a mixture of sugar and cornflower. If the milk is cold, you will pour the mixture. The oven stains will be medium. Do not like to bake eggs in big cakes. Do not make a small amount of cracks, keep half the hot milk and keep on the wheels. Eggs will be spread in the middle of the puddle while the eggs will be laid. Put the rest of the saucepan on the fat stove again. Pour milk and egg mixture from the pot and pour it on the rest of the milk in the stove and stay on. Keep the ignition of the oven less. After 10 minutes, add vanilla essence to it. You can see that the milk is very thick like cream. Take a minute to take a minute to dry your pork. (Darker Yorko 5-10 minutes down) Now the ball sorting step. The more color I want to give to your pudding, take the color. Red and baluge color mixed with orange, You can make purple color by mixing red and blue. Then I get 6 colors in total. If you want to buy all the color food color separately can be bought. 6 In your separate bucket, pour your pudding in the same way while it is hot. Mix 6 keys of 6 color colors in a small amount. Now keep the pudding refrigerated for 1 hour. Do not leave the glasses on the glass with a spoonful of pudding, and do not apply the skeleton on the skin. Keep the glasses refrigerated for 3-4 hours. Before serving, you can give whiped cream to the top layer. Make layers. Keep the glasses refrigerated for 3-4 hours. Before serving, you can give whiped cream to the top layer. Make layers. Keep the glasses refrigerated for 3-4 hours. Before serving, you can give whiped cream to the top layer.
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