"Beautiful moments are part of the happiness of life."🖤🖤🖤

Assalamualaikum how are you all my friends. Today I am here to share some moments of my family with you, I hope you will like it. My boys were not surprised that they would eat cake to fulfill their obligation, I quickly made them some cakes. There are very few people these days who don't like cake. Children, adults or older adults – this cake is known as a delicious treat for everyone. You can easily choose your favorite cake from the various cake shops that are decorated with cakes in vanilla, chocolate, strawberry, black forest, red velvet, butterscotch and many more flavors. So today let's go back to the history of pita invention.

To trace the history of cake, one must turn to ancient manuscripts. The food we know today as cake was originally a completely different form. They look a lot like bread, but the earliest cakes were more bread-like, but honey was used to sweeten the taste. Sometimes, nuts and dry fruits are added to make them attractive and tasty.

According to food historians, the ancient Egyptians were the first to discover the method of making cakes. According to the Oxford English Dictionary, the word cake appeared in the thirteenth century. Fruitcakes and gingerbread made in medieval European bakeries were good for months. A modern cake refers to a round cake with icing on it.

Food researchers say that today's sophisticated spherical icing cake was first born in Europe. The time was mid-seventeenth century. The primary role behind this was the technological progress of Europe. These improvements led to the invention of ovens and molds of various sizes for making cakes. Moreover, various food ingredients are also readily available. As a result, cake making becomes easier. At that time, only one mold was used to shape cakes made of metal, paper or wood. Some of these molds were controllable. Sometimes, cake pans were also used.

The first icing used on the cake is a mixture of sugar and egg white mixed with a unique flavor similar to whipped foam. This was then poured over the cake and briefly returned to the oven. After a while, the icing on the cake covers is glossy and hard as ice. Dry fruits were also used on some cakes during the icing era.Cake standards rose to today's levels in the mid-nineteenth century. At that time, baking powder was used instead of flour and yeast to make cakes. It is believed that this cake got its present form. Since the 20th century, the old icing method has been replaced by buttercream, cream, powdered sugar or icing sugar and various flavors to make buttercream.Cake is my favorite food. My kids go without cake food after 2 days. Then they have to make a cake for them quickly to fulfill their demand. Although I am not very good at making cakes, the ones I try to make are very fun to eat. My kids love to eat too. My little boy is so naughty that when he starts eating cake, he starts eating it all over the place. Homemade cake is healthy. Beneficial for children. I always try to feed my kids healthy food so that they stay healthy and well.

Today in my post I will share some of my mischievous kid's cake food moments. My father and my younger sister came to visit my house today. We were very happy today. I spent many beautiful moments. Today I am sharing some pictures of these beautiful moments with you.
My little child is very mischievous, he spends the whole day doing various mischief at home. I am happy if you like some of my cute moments. Everyone pray for my baby.