Today's Cooking - 'Egg Colapuri'

Many people like to eat less than the egg food. Cooking without the hassle can be cooked fast as it is cost effective to cook it as a curry. Apart from the guests, you can also prepare a variety of food items. If you want to cook something different with eggs, then this recipe is for you. The egg kolupuri adaptation is easily adapted with rice, rice or bread. Let's find out the recipe of the fun eg colupurira.
Materials:
2 perfect eggs
2 tablespoon oil
4-5 cloves
6 round pepper
1 onion paste
1 inch ginger
3 Koa garlic kochi
3 dried pepper
1/4 teaspoon of turmeric powder
1 teaspoon poppy
2 tablespoons coconut kochi
2 tomatoes cut into cubes
Salt
1 cup of water
Method:

1. When the oil is hot in a pan, give it to cloves and peppercorns.
   2 Then keep stirring it with onions. Pour ginger and garlic for a few more minutes.
2. Add dried chillies, yellow powder, paste granulated bowl and coconut, and stir well for 2 minutes.
3. Take it with tomato so that the tomatoes can be mixed with the spicy melts.
4. Now let it cool down a little to cool off the oven. Blend it in a blender and make paste. It can give a little water.
5. Soften the onion with a little oil in the pan again. Keep stirring it with blended paste with onion muffin. Wait until it gets warm and blooms.
6. When it grows, add salt to it and cut off the boiled eggs and give it to it.
7. Sprinkle with little water covered with lid and keep cooking.
8. If the taste is dry, then let it cool down from the oven and serve hot. Tasty Egg Colupuri.