Bismillahir Rahmanir Rahim Assalamu Alaikum Orahmatullahi Wabarakatuh.

How are you all on Steemit? I hope you are well by the grace of God. I am also well in the infinite mercy of Allah Ta'ala. I pray that Allah Ta'ala keeps everyone well and protects everyone's family.

Today I will share with you a recipe of my own making. Since I live abroad we cook for ourselves all the time so one of my favorite dishes is Chicken with Mugdal I will share this recipe with you today and write a short article on how I made it.

First I take the chicken out of the fridge and soak it then shred the chicken.

Then I put the branches out. Then grind onions, garlic, green chillies and tomatoes into small pieces. I will cook half kilo of chicken with 250 grams of moong dal so for this I have two pieces of tomato two pieces of onion and 8 to 10 pieces of green chillies and one garlic clove.

Then the chickens are lightly fried with salt and turmeric.

And roast the lentils lightly as they will give off a raw smell.

Then put the chicken and mung dal in a large pan in the oven to cook. Put it in the oven, first add oil, when the oil gets a little hot, add onions and garlic, cook them for some time, then mix a little water and add turmeric powder, mustard seeds, chicken masala, panchmishali masala, salt, cumin powder as required in the mixed water. .

Then cook them for some time and then add the fried dal. After some time squeeze the dals and add enough water and keep the lid with water. After about half an hour of cooking when the dals are soft then mix the fried chicken with them and cook for another 15 to 20 minutes. After that, my favorite food was cooked chicken with dal.

That's it for today. Inshallah, I will write about other topics later. I hope you stay well and stay healthy.

Allah is Hafez