Sparkling Mint Cranberry Mocktail

Ingredients:

1/2 cup granulated sugar
1/2 cup water
1/2 cup chopped cranberries
3-4 chopped fresh mint leaves
2 tablespoons cream of coconut
3 (12 ounce) cans of DASANI sparkling water, berry flavored
mint leaves for garnish

Instructions:

1.Add sugar and water to a little sauce skillet; mix and warmth until the point that sugar is completely broken up and blend begins to thicken somewhat.

2.Expel from warmth and blend in slashed cranberries, hacked mint leaves, and cream of coconut.

3.Spoon this blend into ice 3D shape plate, separating equally among the ice 3D square areas. Stop.

4.Just before serving, separate ice 3D shapes among singular glasses and pour DASANI shining water over the natural product blocks. The shapes will break up alone, however you might need to blend a little before serving. Embellishment each glass with a mint leaf.