THE MOST FAMOUS COFFEE IN ACEH | Coffe lover

in #muammartantawi7 years ago (edited)

Here are some of Aceh's most delicious coffees ☕

1.Coffe Gayo

Gayo is the name of the tribe who inhabited this area. The majority Gayo people work as Farmer Coffee, making Gayo coffee one of the leading commodities of Gayo Highlands, Gayo Coffee plantation has been developed since 1908, thrives and spread in Bener Meriah and Central Aceh. Both of these areas are located at an altitude of 1200 meters above sea level, have the largest coffee plantations in Indonesia with an area of ​​about 81,000 ha, and is the largest center of Arabica Coffee Production in Asia.

Gayo Coffee is one of the typical coffee Nusantara Aceh originally quite popular with various circles in dunia.Kopi Gayo has a very distinctive aroma and taste. Most of the coffee is there, leaving a bitter taste in the tongue. The taste of genuine Gayo coffee lies in the aroma Fragrant coffee and savory taste is hardly bitter.Even one think that the taste of Gayo coffee exceeds the taste of Blue Mountain coffee originating from Jamaica.

The taste test is one of Christopher Davidson's one of the international cupper. Christopher said that Gayo coffee has its own uniqueness known as "heavy body and light acidity", which is the sensation of hard taste when coffee is gulped and the scent of coffee that inspires the spirit.

2.Ulee Kareng Coffe

Ulee Kareeng is one of the sub-districts of Banda Aceh, the capital of Nanggroe Aceh Darussalam Province. Ulee Kareng is famous for its Ulee Kareng coffee. Many say if you have not stopped by and tasted coffee at one of the coffee shops in Ulee Kareng, then you have not complete your trip in the city of Banda Aceh. One of the other characteristics of Ulee Kareng coffee is its highly concentrated color.
Ulee Kareng coffee beans are produced from selected quality beans from Lamno, Aceh Jaya District. The coffee beans are produced by small and medium enterprises. By the locals, this high-quality coffee powder is then uniquely processed, from grinding to filtering to a cup in a separate way. This is why Aceh coffee, especially coffee Ulee Kareng is then transformed into an icon of Aceh itself. The awesomeness of Aceh's coffee aroma has long been legendary in Indonesia, and is now also worldwide thanks to the large number of coffee lovers from international workers who came and lived in Aceh for many years to reconstruct Aceh after the tsunami.

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