Sattu ka sarbat

First put the sattu in the vessel and pour water into it and mix it so that it does not become kettles in sattu.
Then add jaggery or sugar to the sattu and mix it.
When the jaggery or sugar completely dissolves in sattu, add black salt and mix it.

• Ready Sattu's syrup Put ice cubes in it and put it in the glass and serve it.