My favorite part

Good afternoon steemian, today l want to tell you about my favorite vegetable. I came from simple family and my favorite food are simple too. The picture above is the stem of banana. Give your attention a while at the end stem of banana, we call it "jantung pisang" in indonesia language. That is my favorite part from banana stem, why? Because my mother always process it became my favorite vegetable. We have to clean jantung pisang and trow away the outside part of it and take the iner side of jantung pisang or the core of jantung pisang and boil it. After you boil it it's done. The ingredients to eat it we call "Terasi".
Indonesian not strange to terasi but for foreigners it could be strange ingredient. We eat it using terasi. In this post l don't have photos to support my story but next post l will post abaut how to make Terasi ingredient. Combination boiled Jantung Pisang and Terasi have a very delicious taste for me. Yummy,, and yummy,,