Navratri ke bhog

Mother Skandmata is worshiped on the fifth day of Navratri. On this day, Mother Skandmata should make a banana by making offerings of banana. It should be eaten on its own and should be given to Brahmins as well.
On this day, offer six cardamoms to maternal mantras.
(Taste in the fast, flavored flavors made from rosary flour ...)
In the fasting day of Navratri, in the evening, you can enjoy the plate adorned with different types of dishes in your fruit plate. Include Rajgir Roti, Cumin Potatoes, Sabudana Khichdi, Pineapple Raita, Samud Rice, Kheer and Nuts.
(Navratri Special: 9 days 9 Offer ladies to their loved ones)
If the offerings of banana are made to Goddess Skandma, then you can also enjoy banana pahwa like banana made of bananas.
(Those who play the Garba must follow such a diet plan)

Here's an easy way to make banana pudding:

Four raw bananas cut short
A small spoonful of cardamom powder
Cashew 7 to 8 cut
Almonds 7 to 8 cut
Four tablespoon sugar
According to the need
(Navratra Special Sweet: Sabudana Rabri)
Add half a cup of water to the pan and sugar in it. Cook it on a gas till sugar dissolves.
Now add the pieces of banana in sugar and cook on medium flame for 8 to 10 minutes and mash the banana thoroughly.
Add ghee and cook it until it thickens on a low flame. (Paneer Kuttu Pakoda)

• Mix bananas with thick cashews, almonds and cardamom powder and mix it well. Close the flame after one minute.
  (This paratha can also be eaten during the fast)

• Ready banana pudding Garnish it with saffron and pistachios and put it in the bamboos and offer the bread to the Goddess.