Kulit mentimun dan jeruk
Aroma kulit mentimun dan jeruk
ternyata tak disukai semut, karena
beracun bagi jenis jamur yang
mereka konsumsi. Jadi jangan
langsung buang kulitnya setelah
mengupas jeruk atau mentimun ya.
Letakkan keduanya di sudut dapur
bisa mencegah semut kembali lagi.
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