How to make Multigrain Garlic Bread at home

You can easily make garlic bread at home. Multigrain bread is baked in the oven with a layer of butter and garlic. You can also eat it with tea or Ketchup.



Source

Ingredients:

• Butter (4 tbsp)

• Garlic buds

• 1 multigrain bread

• 1 tsp chili flakes

Method:

Heat the pan.

Chop garlic.

Cut three to four slices of multigrain bread.

Put 4 tablespoons butter in a pan.

Add garlic and a teaspoon of chili flakes and mix well.

Turn off the heat and let it cool down.

Take it out in a bowl.

Apply garlic butter on the slices of bread and bake it in the oven at 150 degrees for 2 to 3 minutes until the bread turns golden brown.

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