Duck flavor recipe🦆🦆

Hello everyone

Bismillahir Rahmani Rahim

I am @kuhinoor from Bangladesh.

Hello steam friends how are you all? good morning, Wishing everyone a rainy rainy morning. Wish me well, I hope everyone is well by the infinite grace of the Creator. Accept my tender love. By the grace of God, I am also well. I pray that Almighty Allah keeps everyone beautiful and healthy.

Duck gosto is a popular dish in our country. Duck taste is more favorite than all taste.Duck taste is very delicious. Duck taste is more delicious in winter. There is nothing more to say when duck gosto and jhol khichuri are together.

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I have listed below the ingredients needed to cook duck gosto.

1- Duck meat 2 kg

2- Potato big size 3 pcs

3- Ginger paste 2 teaspoon

4- Garlic paste 2 teaspoon

5- Oil 1 cup

6- Onion chopped 3 pcs

7- Green chilli 5 pcs

8- Turmeric powder 2 teaspoon and chili powder 1 teaspoon

9- cumin 1 teaspoon

10- tomato sauce 4 teaspoon

11- almond paste 2 teaspoon.

12 salt to taste.

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1-First I did not cut the duck to the desired size. And washed well with clean water. Ducks have a lot of hair, so they need to be washed frequently with hot water.

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2- Now put a clean pot on the stove, and increase the temperature of the stove. After that I poured 1 cup of oil in the pot along with chopped onions, now I keep stirring, when the chopped onions turn brown, add ginger paste, garlic paste, cardamom, cinnamon, cloves and mix well.I took it. And then I mixed 2 teaspoons of turmeric powder, 1 teaspoon of chili powder, along with garam masala powder. I kneaded well for five minutes.

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3- After grinding, I mixed the sized duck pieces with the ground spices. And cover with a lid for about 5 minutes. After that I removed the lid and shook it again.

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4- Now add potatoes with grated gosto. Now add almond batter and tomato sauce to it. withI gave 5 green chillies.

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5- After grinding well, add 2 liters of water. Cover with a lid and raise the temperature of the oven for about 30 minutes. Duck taste is a bit tougher so it needs to be cooked well.

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6- Now when the water is dry, I added cumin powder and checked whether the salt is to taste. The color of the gosto is changing and cooked well. Now reduce the temperature of the oven and stir slowly, a great flavor is coming. Instantly my duck gosto recipe was ready.

My delicious duck gosto recipe is ready. I have cooked easily and with few ingredients, delicious duck taste. I am done here for today. Please pray for me. Stay well everyone and best wishes to you.

Allah is Hafez.

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Thanks everyone for reading my blog.

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