"THE POWER of THE CHICKEN QUESADILLA - With My Beautiful Fiance Vanja as My Camerawoman - This are So Buttery and Delicious - Recipe and Cooking Instructions Below - Sharing Our Love for Food with All Of You"

jeronimorubio (73)in #food • 6 years ago (edited)

"THE POWER of THE CHICKEN QUESADILLA - With My Beautiful Fiance Vanja as My Camerawoman - These are So Buttery and Delicious - Recipe and Cooking Instructions Below - Sharing Our Love for Food with All Of You"

The Chicken Quesadilla Cooking Video.jpg

We are "Sharing Our Love for Food" with All of You this evening.

So here is the Video I promised you for the Chicken Quesadilla and below, I will share the "Recipe" for all of you to try at home. They really are very delicious and Buttery. Now, you can use oil but you will need to keep the flame down real, real low if you so choose.

Ingredients:
Chicken
Sazonador Supremas Spices
Mexican or Taco Mix Cheese (Cheddar and Monterey Cheese Mix)
Butter or Margarine
Flour Tortillas

Cooking Times and Preparations:

First off, the "Seasoning" I use is called "Sazonador Supremas" and it the best "Traditional Mexican Seasoning I have found so far and it is the perfect seasoning for marinating or seasoning your meat "Mexican Style". It contains in this order: Salt, Paprika, Peper, Garlic, Onion, Oregano, Celery Seed, Rosemary and a few other spices it says.

So, I recommend about a half pound of chicken breast per two Quesadillas. You can either BBQ or Bake them in the oven. A flat pan with about 3/4 inch of water in the bottom. Lay the chicken breast inside and separate them about 1/2 inches apart.

Preheat your oven to about 350 Degrees. Spread the Spices on top of the breast after you insert them into the pan with the water and make sure to cover every area of the chicken. Then bake. To check to make sure the chicken is done. Cut them in half through the thick part of the breast to see if it is cooked through all the way. Then chop up the chicken to your liking. I usually cut them into long, thin strips and then in half again.

Put a flat round pan on a low fire. Also, light up another burner to warm the tortillas tell they are flexible and easy to bend. Warm up the tortilla and place it on a plate. Place cheese and cover half of the tortilla well. Then place the chicken to your liking. We like it FAT. Then a little more cheese.

Preheat the flat round pan on a low fire and then Place your butter in your flat pan and move it around as to melt all over the entire pan. About to tablespoons of butter is needed for every two quesadillas. Cook for about 5 to 7 minutes and then flip them. You can fit two quesadillas in one round pan. Try to bring them to a nice brown crispy feel on the outside of the tortilla.

And that is it... You have your Chicken Quesadilla. Top with whatever you like, onion, cilantro, salsa, it is your choice.

I hope you enjoy this homestyle recipe from Our Family to Yours. May All of you Always be blessed. Good Night All... Cya tomorrow.

Peace and Godspeed everyone. May you always have success in all your journeys and that it continues on for generations to come. Love your self because you are a miracle of life and always prosper in peace, happiness, and love first.

I always say Thank you with the humblest of Heart to All of My Amazing Family for always showing me their Beautiful Love and giving me all their Support every day My Family is My Happiness and Inner Peace Always. My Beautiful Fiance Vanja, All of Our Amazing kids and all of My Family in Norway, Thailand, Mexico, and the USA. I truly Love All of you.

I always say Thank you with the humblest of Heart to all of you #dtubers, #steemians, @dtube, @onelovedtube, @helpie, @dcooperation, @vladivostok and all the Platforms like @dtube, @steemhunt, @steepshot, and all the Dapps and Dev Teams for all of your amazing love, support, comments, and inspiration daily. All of you are My Daily Smiles too. Much Love from your Brother in Life Always, @jeronimorubio