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RE: Texas Vegan Brisket??? Say it ain't so!
howdy sir mepartriot! oh no I haven't but I would if I had the chance but smoking it for 18 hours is quite a process!
howdy sir mepartriot! oh no I haven't but I would if I had the chance but smoking it for 18 hours is quite a process!
Seems like it would end up being more expensive than an equal sized piece of meat.
ha! yes sir mepatriot to cook that thing for 18 hours is a heck of a long time, not just cook but smoke the thing with a good quality wood costs alot of money so maybe it's just an experiment to see if he could actually do it, otherwise I don't really get it.
It looks beautiful. Sure would like to know what it tasted like.