Make Tasty No-Bake Chocolate Oat Bars
Ingredients
• ½ cups brown sugar, packed
• 1 cups butter
• One tsp pure vanilla extract
• ½ teaspoons ground cinnamon
• 3 cup rolled oats
• ¼ teaspoons salt
• ¾ cup chunky peanut butter
• 1 cups dark chocolate chips
Method
Step 1. Line an eight-inch-through-eight-inch baking dish with parchment paper and set aside.
Step 2. In a medium saucepan, brown sugar, combine the butter, and vanilla extract. Warmness over low warmth, till the butter, has melted, and the sugar has dissolved.
Step 3. add the oats, cinnamon, and salt. Cook, continuously stirring, for 4-five minutes.
Step 4. Pour 1/2 of this aggregate into the prepared baking dish. Spread out evenly, pressing down.
Step 5. In a small microwaveable bowl. Integrate the chocolate chips and the peanut butter. Warmness on excessive inside the microwave, in 40-2d increments, stirring in between every increment, until melted and thoroughly blended.
Step 6. Pour 4/5 of the chocolate combination into the pan over the pressed oats. top with the final oats and drizzle with the ultimate chocolate combination.
Step 7. area inside the fridge for 4 hours, or till set.

@hursh this looks like the bomb diggity. Yum
Yum!! I love these. I make them with "gluten-free" oats and they are deeee-lish!! Upvoted!