無骨雞飯htliao (76)in #cn • 7 years ago 這碗無骨雞飯的材料用了大大隻冰鮮雞髀，去骨雞髀以加了香茅、斑蘭、南薑及檸檬葉的雞水浸熟，價錢還非常便宜，是沒多少錢吃飯時的最佳選擇。 LOL 地址：紅磡黃埔街24號地下 Camera used: iPhone #dailyfoodphotography #busy
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价格便宜到底是有多便宜？
好帖子，对不起，也许你打算吃简单，谢谢，可以让我饿，
这个和油鸡饭一样么？
i like your post. i wait for your next post carry @bijoy123
感觉我能来两碗
Help from friend steemit thank you
新鮮雞要自己或阿媽整先有得食. 街都無乜幾何.
I am very happy with your post, which can make us hypnotized unbearable hunger ..
实践经济和营养成就。谢谢 @htliao , salam @mukhtarilyas