Plain cake

The most popular or all-known dessert in the world is probably cakes. There are all kinds of cakes. There are variations in the region, but all the cakes have a common formula. To be expert in making any type of cake, it is necessary to first make plain cakes, because it is a basic preparation of cakes. Here is a simple plain cake recipe. The main ingredients for making eggs, flour, butter and sugar are cakes.

Ingredients

Butter (melted) 1 tablespoon

Flour 1/2 cup

Baking powder 1/2 teaspoon

Two eggs

Sugar 1/2 cup

Powder of milk powder 2 teaspoons

Venegal acne 1/2 teaspoon

Steps

Step 1

First make a bit of sugar, butter beet.

Step 2

Mix baked sugar, bitter powders mixed with baking powder.

Step 3

Bit with egg yolk and then bite again with white part.

Step 4

Make puffs well with 3-minute bits of powder milk and vanilla essence.

Step 5

Put 1 teaspoon of oil in a baking pot and bake it with yeast in 20 degrees 30 degrees in 160 degrees centigrade.

Step 6

Put a knife or a stick by opening the oven. If not, then make a cake and if you have it, keep it a little longer.