What is Food Photography?

Hello!Everyone hope you will enjoy a good health.
Today my blog is about what is food photography.
Photography that focuses on food, or that uses food as a photographic subject in expressing an idea that is not related to food. Traditionally thought to be limited to carefully composed table scenes called still lifes, the styles, shapes, and uses of food photography have become as broad as any genre. From avant-garde and conceptual food photography in fine art galleries to elegant mosaics of fruits and vegetables printed on designer fabrics, the stylistic possibilities for food photography are virtually endless.

The most important innate characteristic that builds the definition of food photography is that the photograph contains food as a primary or secondary subject. Traditional food photography can be considered table-top still life or the style you see in cookbooks and food magazines, which uses a fairly close-up, slight overhead angles and is often backlit with a shallow depth of field to accentuate the texture of food within a food setting room or kitchen, usually It is often accompanied by the props of traditional kitchen utensils. However, contemporary food photography is much broader and creative, and can benefit from any combination of creative design styles and lighting techniques.

The definition of food photography is broad. We see it in ads, editorial pieces, cookbooks, social media, documentary pieces, food blogs, fine art, art photo books, and more. A food photographer will change his style according to the end purpose or use of his images. For example, lighting for food photography can vary from somewhat conservative and loud in cookbooks to chiaroscuro and experimental neon in fine art photography. The range of food photography styles is part of the DNA of this unique genre