Simple Food Photo Snap

Happy weekend guys!

I realize that some life updates are due because I’ve really only been distracted ...this Summer. Eh hem, well, I decided it was a good idea to get some social interaction this season. Any bloggers out there probably understand the need for this, lol. Anyway, I’ve been working at a local restaurant in case you missed that. Also, since the town I live in is kind of a Summer tourist destination, it gets pretty crazy this time of year. Good news though, it’s finally slowing down so I’m really excited to get back to having some time for recipes.

If you’re wondering what my job description had been at said restaurant, haha, so am I sometimes. Okay, long story short, I’ve dabbled in a little bit of everything from serving to cooking. I counted and I’ve now tried eight different jobs there, wow. Currently, I’m doing a lot more in the back of house and that includes being the baker for all the desserts being served at the moment. Not even sure how that evolved but it’s definitely my favorite position.

Another thing you might be wondering is, “Are all the desserts vegan?”. Actually, I really haven’t talked here on the blog much about when, how, and why I even went vegan. Well, that’s a topic for future posts but no, they are mostly non-vegan desserts but I do sneak in a vegan treat here and there. 😉