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@food-life

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Balado Sauce

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This time I want to share different recipes that delicious taste but very easy to make it.

Recipe!

Ingredients :

• 10 jengkol fruit, cut 4.

• 100 grams of teri.

• 15 red chilli.

• 6 pieces red onion.

• 2 clove garlic.

• Oil to taste.

• Salt to taste.

The steps :

1. Cuvi reaches jengkol and anchovy, fried until cooked, then set aside.

2. Clean red pepper, onion and garlic.

3. Chill until cooked, add salt.

4. Enter anchovy and jengkol, then stir until all mixed.

5. Food ready presented.

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Thankyou for reading my writing
Hope you like It
@food-life