My Homemade Fresh Lumpia
Hi again everyone☺☺☺

It's another recipe that I want to share with you.For today's recipe were going to make our budgeted "Fresh Lumpia".We know that fresh lumpia has an expensive ingredients so for us that in a crisis time we need to budget our ingredients yet delicious.So now lets start.
INGREDIENTS:
- potato
- carrots
- baguio beans
- garlic and onions
- oil
- ground pork or chicken cut into cubes
- knorr cubes
(Wrapper)
- flour
- egg
- water
- salt
- cooking oil
(Peanut Sauce)
- peanut
- cornstarch
- oyster sauce
- water
PROCEDURE:
(Filling)
1.Saute garlic and onions.And if turns to brown put the chicken or ground pork.

2.Once the chicken or pork is already cooked. Put the carrots and potato.

3.Next put the baguio beans and the rest of the ingredients.

4.Taste and Set Aside
(Wrapper)
1.Put the egg in a bowl and whisk it.
2.After whisking put the other ingredients flour,cooking oil,water and pinch of salt.And continue to whisk.

3.Prepare the pan in a low heat.
4.Grease the pan with oil and let it heat for a moment and then pour small amount of mixed flour with egg,water,salt and cooking oil.
5.Once the other side is done flip it over.
6.After that get it into the pan and set aside until the rest of the mixture are all cook.

(Peanut Sauce) (Sorry I didnt capture the making of the sauce because mg cousin made it while Im the one who put the filling into the wrapper)
1.Dissolve the cornstarch in a bowl
2.In a caserole pour some water
3.Pour the dissolve cornstarch into the caserole.
4.Let it boil and pour the oyster sauce
5.Stirr well until it became smooth.
6.Put the crushed peanut into the caserole then after a second of stirring transfer the sauce into a bowl and let it cool.
FINAL PROCEDURE:
1.Put the filling into the wrapper and roll it.

2.Pour the peanut sauce.
3.Serve
Thats it everyone.Were done.It is so tiring yet worth it.Super thanks to my cousin for helping me.I dont know what time should I be done if she didn't help me.So a million thanks to her.☺☺☺
Thank you and God bless☺
truly yours,
