1st Chinese New Year on Steemit

Hey Steemians, just wanna share with all of you how I celebrate Chinese New Year every year. On every eve on CNY, my family will take a trip up to the mountains. For us locals, we call this place Kundasang.

My uncle David runs a Bed & Breakfast called David B&B. Since I got here almost sundown, I'm not able to take good pictures. Hopefully tomorrow I will be able to follow up with a post with more pictures of the B&B.

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Hakka Chinese Food
Stew Pork Cooked with Black Fungus & Fermented Tofu

Black Mushroom Cooked with Sea Cucumber

Broiled Chicken Cooked in Soy Sauce

Steam Fish with Fish Soy Sauce

The Dragon's Beard

Chicken Feet & Pork Soup

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Wishing all Steemians a Happy Chinese New Year from all of us in Kundasang, Ranau.

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