Grilled FishsteemCreated with Sketch.

in #busy8 years ago

Snapper is one type of sea fish that is easily found in the market. This fish has a somewhat rounded body shape and tend to be in the pip. The fins are elongated in the back region. These fish are found in various types including black snapper, red snapper, and also yellow snapper. In Indonesia itself, the most popular type of snapper is found is red snapper. This fish is famous for its distinctive taste, savory and delicious. You may also have tasted this snapper fish. Well in this article we will present the recipe of grilled snapper that you deserve to try at home. Easy and practical! Congratulations.

Prepare materials!

To make this snapper fish, prepare the following ingredients:
Red Snapper as much as 1 tail. Clean and tangle until the scales are completely wasted.
Lime juice of 2 pieces.
3 tablespoons of sweet soy sauce.
Vegetable oil / fry to taste.

Meanwhile, the finer spices needed to make this snapper are:
4 shallots onion.
Garlic as much as 3 cloves,
4 pieces of curly pepper.
2 red peppers.
Sweet soy sauce.
Sugar to taste.
Salt and flavoring to your taste.

Snapper fish this time can be eaten with soy sauce. To make this soy sauce, the necessary ingredients are:
5 tablespoons of sweet soy sauce.
Cabe of cayenne as many as 10 pieces. Clean and thin.
Onion as much as 2 pieces. Clean and thin.

Let's Make Fish Fry Fuel

After all the ingredients are ready, it's time you make grilled snapper. The step by step as follows:
Snapper fish that have been cleaned smeared with lime juice. Sprinkle a little salt and squeeze. Let stand for 15 minutes to absorb.
Heat a frying pan with cooking oil. Then stir-fry the spices that have been smoothed until the odor is fragrant. add salt and also sugar. Stir well. Finally enter soy sauce. Stir again until evenly distributed.
Furthermore, the spice has been sauteed applied to the snapper earlier. Another way is to fry the snapper until half-baked and then smeared with spices and burned to maturity is more perfect.
Your grilled fish is ready to be served with soy sauce. For this soy sauce sambal, how to make it quite easy by mixing sweet soy sauce with onions and chilli pepper. Serve with your grilled fish. Easy is not it? Good luck yes!.(4).jpg

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