Shrimp cooking. (🦐)

Greetings to all,

Good morning,

My dear steemian friend's how are you? I am very well. Now I will present my yesterday activity. I think it will be interesting to you all.

We always love to learn new things. It has become our habit. I am also not out of this feature. I wake up early every morning. We all know that waking up in the morning is good for health.

Fresh as usual, I ate light food and sat with a book. After reading the book for about an hour, sat with mom and chatted a bit. It was accompanied by bursts of unbridled laughter.

Besides, I talked about deer shrimp. Because my deer wanted to eat shrimp. 'Mother' agreed. But the condition was, I will cook it.

It was twelve o'clock in the afternoon. I went to the kitchen. I went to the kitchen and saw that mother had prepared everything. I added mustard oil as needed in the pan. Since we have to cook on wood, it takes a bit more time in that case. Then as soon as the oil heats up, I fry the prawns and fish on low flame.

Drain the fried shrimp oil and keep it in a bowl. Doing this will not break the shrimp. However, shrimps and fishes rarely break down in cooking.

In this way the necessary spices were prepared. Then again I added oil as needed in the pan. After heating, I added garlic paste, and other spices. I added salt and dry chili powder to taste.

After grinding the masala as required, I added the coconut milk to the grated coconut. Then again I added salt and turmeric to taste. As soon as it was a little hot, I gave the fried prawns and fish.

My deer prawns are done cooking. Now see a very attractive color. At this point I put down the bowl.

This was my cooking episode. Then took a bath and had lunch. I took a little walk. I don't sleep in the afternoon for many days. I took a little sleep. Woke up early just before evening.

I conclude my today's article here. Stay well everyone, stay healthy.