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RE: Wild Food: Load Up My Omelette with Dandelions Please!
Very inspiring post @sagescrub. I tried Dandelion once but didn't like it because of it's bitterness. Well after reading your post i want to try it again :)
Yes, you have to catch them at the right time of the year...conditions too. AND have a higher tolerance for bitter herbs....that is one thing I have grown more tolerant to. Like arrugala in your salad, etc. It is a taste that can be developed.
Peace
My tolerance for bitter is up while my tolerance for sugar is down. Somehow that trend is connected I think :)
I'm not going to lie, it can be bitter.. but lots of food are.. if it's too bitter i suggest try dandelion greens southern style with some brown sugar, vinegar, chili, onions and bacon + grease!