Positive vibes in a negative stream

Let's start with one of the worst news from the current lockdown situation. Finally my company send me a set of UNofficial instruction, to be volunteerED taking unpaid leave on each Friday, and any other payable form of leave are not applicable, so it's NOT pay cut technically.

Fortunately the sky is still blue, the number is still running below 100 everyday for new detected patients. Number of death toll is getting near 100 since the start of the pandemic, and I'm just glad the number is still within controllable figure.

Not too sure whether if I worried too much and I'm having trouble to sleep at night. Oftenly I got up midnight and found myself sweating in a puddle in my bed. I'm just feeling grateful to atleast have a good breakfast to keep me going. Bread feels a little stale, throw it to the toaster and give it a few minutes air fry, think it's safe to eat. Have a huge cup of coffee, that's like time stood still, the best moment of the day.

We have some leftover baked beans, stir it up in to white rice, it taste awesome. And I have these sweet potatoes to be boiled together with my white rice. Fried asparagus with onions and ginger. Not forgetting the two blocks of salmon from last week. Not exactly fresh, but it's frozen, should be safe to eat and they tasted marvelous. Oh and two pieces of left over fried chicken, I don't know if they taste like stone, but it's hard.

Jessie is a thin girl, and she run a restaurant business. During this pandemic season, her business is badly affected. Fortunately, she came up with set dinner for take away. So I had to make a note here, incase I'm going to need to call her to order for food. 1 vege, 1 soup, 1 meat, 2 rice for RM29.90. Not bad at all for that price range.

And for some unknown reason, my appetite gotten really well lately, and I had to eat two bowl of rice or I will be starving in the midnight. May be that's why I got up quite often and couldn't sleep well? I don't really know, I'm still counting the blessing. I may be able to go back to office to work from next week onwards, but I still do not know if it's a good idea. It's a commercial area, what about food? I will just have to improvise.