Chocolate mousse and peanut butter
This Chocolate and Peanut Butter Mousse Recipe has only 6 ingredients and is super easy to make.
ngredients
200 g Dark chocolate
2 cups / 500g Coconut milk - (or any other type of milk)
1 cup of turmeric (about 10 pieces) - without pips
1/4 cup peanut butter
1/2 teaspoon vanilla extract
4 tablespoons peanuts, minced - - (optional)
Instructions
Cut the chocolate into small pieces, then melt it in the microwave or bain-marie.
In a blender, put the curds, milk and vanilla extract. Blend until you have a fine composition.
Add melted chocolate, peanut butter and stir again until everything is well incorporated.
The consistency will be quite liquid at first, but it will harden very well in the fridge.
Pour the chocolate foam into 6 jars or small bowls, cover and place in the refrigerator overnight.
Before serving, sprinkle ground peanuts on top.
Cool, a great little snack.
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