Sunday BBQ
Been waiting all week for this barbequed chicken, marinated it for over 24 hours with a variety of things-mostly soul seasoning. Soul seasoning has salt, sugar, paprika, black pepper and 'other spices', I added allspice, a little more sugar, some Worcestershire sauce, some crushed red chilli peppers and a dash of vinegar. It's my Canadian version of Jerk flavouring, although I didn't use a sauce, the marinade tastes almost as good and probably saves on some of the calories.
It tasted better than it looks, just make sure you marinade it a long time periodically mixing it to make sure the meat soaks in all the flavours.
Make sure the grill is hot before you put the chicken on it or it will stick to the grill, any sauce doesn't help so I always save that for after, you may have noticed the Frank's Red Hot, I'm a huge fan.
Although it's not coated with spices, the flavour is there and it's more than enough
We're getting there, some prefer their chicken well done
Just about done, it's hard not to burn the tips the fit down the grill, the rest of the black is mostly the sugar. If you don't like it don't eat it!
Yesterday we ordered Indian food and for some reason, they gave us way too much rice, so I added some kidney beans for some rice n peas.
We made a salad with a sour cream dressing and some leftover cheese, it's the least Jamaican thing on the menu. One thing we never do is stick to the same cuisine. Toronto is the best for food, you can buy anything from anywhere and our cuisine is a mix of it all.
Co-workers are gonna be jealous when I heat some leftovers up for lunch tomorrow. Later on, I'll review some of the Jamaican restaurants in the area, not gonna lie, their jerk chicken is better than mine.
If you have any good sauce recipes and want to share them, please do. I'm gonna leave you off with a favourite Reggae fusion song of mine.
Food is looking good! Especially the rice and peas:) Yeah we need that recipe tag. Mice Fusion classic with the shaggy, I am trying to find ,my digital dub collection.
The first time I ordered rice and peas I was like no I want rice and beans, not rice and peas. The cook looked at me funny and said you'll get rice and peas
Posted using Partiko Android
Your BBQ photos look tasty. I like grilled food!
Thanks, yeah we try to bbq once or twice a week this time of year
Posted using Partiko Android
They might be so jealous that they take a bite or steal the whole tupperware when you aren't around :P
Great job on those wings. I guess the wings here in the states are fatter too, just like the people.
Whether they are big or small nothing beats the bbq
Posted using Partiko Android
Hi @crypticat!
Your post was upvoted by @steem-ua, new Steem dApp, using UserAuthority for algorithmic post curation!
Your UA account score is currently 3.408 which ranks you at #7565 across all Steem accounts.
Your rank has improved 2 places in the last three days (old rank 7567).
In our last Algorithmic Curation Round, consisting of 164 contributions, your post is ranked at #57.
Evaluation of your UA score:
Feel free to join our @steem-ua Discord server
All the that food is looking so good thanks for sharing this 👍🏾
You got a 44.80% upvote from @ocdb courtesy of @crypticat! :)
@ocdb is a non-profit bidbot for whitelisted Steemians, current max bid is 10 SBD and the equivalent amount in STEEM.
Check our website https://thegoodwhales.io/ for the whitelist, queue and delegation info. Join our Discord channel for more information.
If you like what @ocd does, consider voting for ocd-witness through SteemConnect or on the Steemit Witnesses page. :)