Basic White Cake

Ingredients

• 8 Eggs Yolk
• 4 Eggs White
• 240 grams Sugar
• 240 grams Melted Butter
• 200 grams Flour
• Melted White Cooking Chocolate

Making Steps

1. Mix White Eggs, Eggs Yolk and Sugar, mix it till soft and Fluffy then pour Flour slowly  and the last add Melted Butter.
2. Prepare 20 cm square or round pan, smear and lined with Baker paper, bake about 30-45 minutes till it cook and a little brownie.
3. And Your Cake ready to serve and But don't forget shower it with White Cooking Chocolate.

" It's Very Simple and Easy "

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