Paneer kulcha
Make hot paneer dough and tear it on and scold yourself. In the rainy season or winter season, it is very much liked to eat hot dumplings, potato parathas, cloves etc. in pleasant weather. So now whenever you want to eat some tasty and spicy food in pleasant weather, make incense paneer cocoons in just 15 minutes and enjoy the pleasant weather.
Paneer Kulcha is a Punjabi dish which tastes so delicate that if you eat once, you are tempted to eat again and again. So let's teach you its recipe today.
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