Recipe: Paper wrapped reflection!

The candy wrapped in the sweet shop is called Azafatun. The taste of this delicious meal is unrivaled. But it is said that the way the house can sit and build a delicious meal like this. Let's take a look, the whole recipe for making arabatun.

Materials

Suji - 2 table spoons
Flour-2 table spoons
Sugar-4 tablespoons of sugar
If the egg is smaller (3) then it is 3 odd
Ghee-3 table spoon
Aalachi Gora-1/2 Chancham
JoyAigura-1/8 Chanchacha
Saffron - 1/8 Chancham
Crushed milk - 1 cup
Recipe

Mix eggs, sugar, ghee, groundnut, flour, elachigura, jaaiigura saffron together, mix baking dish, then pour the mixture in 180 degree bake for one hour or bake until golden brown or until golden brown, cut it off and cut it on paper. It's been good for several days.

Tips

Try to have some table spoon size. Use the spoon / cup for measuring the spoon. If using table spoon, do not make the device taller.