Eutrophication - An Excess Nutrients in Water
Eutrophication is characterized by excessive plant and algal growth due to the increased availability of one or more limiting growth factors needed for photosynthesis such as sunlight, carbon dioxide, and nutrient fertilizers. Eutrophication occurs naturally over centuries as lakes age and are filled in with sediments.
However, human activities have accelerated the rate and extent of eutrophication through both point-source discharges and non-point loadings of limiting nutrients, such as nitrogen and phosphorus, into aquatic ecosystems, with dramatic consequences for drinking water sources, fisheries, and recreational water bodies. People nowadays do not realize that this kind of problem exist and a very critical crisis in the surface bodies of water.
There are three main structural factors that influence and accelerated the rate of eutrophication:
Using of fertilizers - Farmers used fertilizers very often in order to have a good and healthy crops (organic though) in the soil to accumulate nutrients. To much of these nutrients specifically the nitrogen and phosphorus is no longer able to assimilate them and they are carried by rain into rivers and groundwater that flow into lakes or seas.
Discharge of waste water into water bodies - This factor seems to be very critical one because most industrial, domestic and residential waste are often discharged in the surface water without being treated properly and usually they don't have any wastewater treatment plant facilities. This wastewater is rich and high of nutrients that can be very detrimental to the receiving surface water.
Lack of Self Purification Capacity - Lakes or any stagnant surface water usually have their own limits to purify and clean themselves because they are not flowing and usually the dilution factor and aeration is not like in the sea, ocean or river.
The enrichment of water with nutrients such as nitrogen and phosphorus will cause a conspicuous effects in:
- The creation of dense blooms of noxious
- Foul-smelling phytoplankton that reduce water clarity and harm water quality
- Algal blooms limit light penetration, reducing growth and causing die-offs of plants in littoral zones
Image Source: http://www.inquinamento-italia.com - Lowering the success of predators that need light to pursue and catch prey.
- It can also affect the human consumption (food)
- Ecotourism and recreational aquatic activities
Scientifically, eutrophication can be explain through this diagram/ picture:
Image Source: cr2014studyabroad.wordpress.com
Thank you for reading my post and upvotes and comments are highly appreciated.
References:
http://www.eniscuola.net/en/2016/11/03/what-is-eutrophication-causes-effects-and-control/
https://www.nature.com/scitable/knowledge/library/eutrophication-causes-consequences-and-controls-in-aquatic-102364466
https://www.greenandgrowing.org/what-is-eutrophication/
Very good information post!👍👍👍
Thank you so much for the compliment @toallofus :)
nice post! Very informative ^_^
Thank you mamshie @angelspeaks
Thanks for the information.
Where I live, some farmers used human feces to fertilize crops, which gave them good results. The ugly part was they didn't know they were polluting an underground water source and that affected near residential areas which depended of that water. It's sad that the ignorance of a few harm a lot of lives
That's why we need to let them know that right amount of fertilizer is enough for such plant to grow healthy. 🙂