Bakwan Malang Gunung Agung Denpasar
I remember once upon a time, and try again come here to sit up in this wood table and plastic chair
Bakwan Malang has filling options such as fine meatballs, veins meatballs, fried meatballs, boiled bakwan, fried dumplings, and boiled tofu. While the broth is a broth made from bone and beef broth which makes the taste become more savory, fresh, and adds deliciousness. Do not miss, sprinkling fried onions and spring onions spread the aromatic aroma that arouse taste.
In its development, Bakwan Malang's contents grew with the presence of meat dough wrapped in dumpling skin which was then fried like risoles. There are also fried bakso. Bakwan Malang fields depend on the choice of the buyer.
As a complement, you can add noodles or vermicelli, chili sauce, tomato sauce, and soy sauce.
Restaurant Information
Bakwan Malang Gunung Agung Denpasar
Jl. Gn. Agung No.241a, Padangsambian, Kec. Denpasar Bar., Kota Denpasar, Bali 80118, Indonesia
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