Dheedo
Dheedo is a nepali traditional food. Gundrook is dried and fermented green vegetable leaves. It is usually prepared as soup adding beans and potatoes. It is slightly sour and tangy with very unique taste.Dheedo is a sugar-free dish made up of either wheat or maize. The food is high on nutrition level and satisfies the taste buds as well. It is usually eaten with Gundrook soup. Dheedo is considered to be very healthy especially for diabetic people. This dish is also called as the national food of Nepal which can be found in typical Nepalese cuisine restaurants and the local homes of the villages.