Sweet crepes

Ingredients:
Half a cup of flour. Two eggs. Half a glass of milk. Half a teaspoon of salt. A teaspoon of sugar. A teaspoon of butter or oil. Preparation Method:

We put milk, eggs, sugar, salt in a bowl and mix well. we add the flour gradually to the mix and mix until it mixes well, we leave the mixture for half an hour, then we put the scoop of crepes and put it in the frying pan, and then move it into the frying pan. We repeat this process until the mixture ends. we stuffed crepes
with fat chocolate, or fruit,