Tongseng beef

good night steemit friends all, tonight I will share recipes or how to make a cow tongseng following recipe: Ingredients
600 gr of cow meat, clean cut pieces, I lemon juice
2 bay leaves
1 lemongrass a ginger ale
1 teaspoon salt

• Boil the meat for 20 minutes, dispose of water
  Tongseng material
  4 orange leaves
  2 lemongrass
  1 thumb galangal
  2 bay leaves
  1 small cinnamon stalk
  5 cloves
  3 flower mace
  2 cardamom
  1 tablespoon brown sugar
  2 tablespoons of sweet soy sauce
  1/2 tablespoon granulated sugar
  1 teaspoon salt
  1 teaspoon of pepper
  Mushroom broth to taste
  3 tablespoons coconut milk
  1.5 liters of water
  1 tomato, sliced
  4 pieces of cabbage slices
  2 sliced ​​leeks
  Baqang red fried

Ground spices
12 red onions
7 garlic
4 roasted pecan
1/4 teaspoon coriander
1/4 teaspoon nutmeg seed
1/2 teaspoon cumin
1 thumbs of ginger
1 segment of turmeric
Oil for sauteing
How to make

1. tumis with a little spicy oil, enter galangal, citrus leaves, bay leaves, brown sugar, cloves, lawang flowers, cardamom and cinnamon, stir until fragrant
2. insert the pieces of meat that has been boiled, stir well
3. add boiled water over a low heat until the meat is tender
4. enter the salt sugar pepper and mushroom broth,, flavor correction
5. Enter the coconut milk while stirring constantly, finally enter the chunks of tomatoes, cabbage and spring onions, stir briefly to turn off the heat, serve with fried onions.

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