日本の椎茸絹の豆腐を使った味噌汁
Japanese Shiitake Miso Soup with Silken Tofu
味噌汁は、軽いスープの気分になれば、いつも素晴らしい選択です。 しかし、絹の豆腐、麺、米を加えれば、簡単に食べることができます。 あなたが好きなものはすべて試してみることができますが、このレシピは美味しいので、間違いなく作ってみるべきです。 それは約20分かかります。
Miso soup is always a great option if you’re in the mood for a light soup. However, it can easily become a very filling meal if you add some silken tofu, noodles or rice to it.
Hey man your recype looks like very very delicious i try to make it here we have an oriental market and here we could buy some shiitake and miso, it is very nice. I would like to share with you some pictures about a wild mushroom that i found in the mountain of our country i found around two yeard old and make a simple process to cooked it, was very delicious as you could see, please see the pictures i feel very happiness with your visit because i really really enjoy the completely process to find this wild mushroom and next to cook and share with my parents guau i have been very happy.https://steemit.com/food/@galberto/tenquiques-la-trufa-salvadorena
Looks delicious! Enjoy!!!
great post, aqeelmalik as usual!
🌸 I like your photo, looks delicious. I read somewhere that Miso Soup also help protect against radiation. I think a doctor said this.