Rice cone traditional food Aceh
Typical food in Aceh yellow rice cone when important events.
Acehnese society still upholds the bulk of the culture or customs of their ancestors. For example, some areas still held events such as receptions, selametan and others. In the event that regular food menu served was yellow rice cone and fruits that have been packed with good
and also for a birthday celebration usually also use cone-shaped yellow rice or commonly known as the rice cone in Aceh
Rice cone has a yellow color which is usually served with a variety of side dishes such as scrambled eggs, fried chicken and dried chilli. It was a tasty and delicious make anyone hooked to eat on special occasions
The process makes it not too complicated in fact, here's a recipe how to give depth to the rice cone for birthday parties or other events.
rice cone material Aceh
glutinous rice 100 grams (soaked overnight)
Regular rice (1 liter)
Coconut Milk (750 ml)
Boiled water (100 ml)
Citrus leaf (3 pcs)
Turmeric (1 segment)
Lemon juice (1 tablespoon)
Salt to taste.
this at the inauguration of that important in central Aceh
Rice cone has a yellow color which was again presented with a variety of side dishes at the inauguration ceremony in central Aceh ia today
fruit prepared today by a local committee
on the activities of the inauguration today in central Aceh
rice cone delicious menu at this day I can eat a lot in the time I took up photography at the inauguration of Central Aceh government officials today
I really like this yellow rice and I like a very good shape
Today I had the pleasure can both feel good yellow rice



